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<article article-type="research-article" dtd-version="1.3" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xml:lang="en"><front><journal-meta><journal-id journal-id-type="publisher-id">nsc</journal-id><journal-title-group><journal-title xml:lang="en">Archaeology, Ethnology &amp; Anthropology of Eurasia</journal-title><trans-title-group xml:lang="ru"><trans-title>Археология, этнография и антропология Евразии</trans-title></trans-title-group></journal-title-group><issn pub-type="ppub">1563-0110</issn><publisher><publisher-name>IAET SB RAS</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.17746/1563-0110.2017.45.1.036-048</article-id><article-id custom-type="elpub" pub-id-type="custom">nsc-250</article-id><article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="en"><subject>PALEOENVIRONMENT. THE STONE AGE</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="ru"><subject>ПАЛЕОЭКОЛОГИЯ. КАМЕННЫЙ ВЕК</subject></subj-group></article-categories><title-group><article-title>Agricultural Practice on the Korean Peninsula Taking into Account the Origin of Rice Agriculture in Asia</article-title><trans-title-group xml:lang="ru"><trans-title>Земледелие на Корейском полуострове и возникновение рисоводства на территории Азии</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Джэхун</surname><given-names>Ли</given-names></name><name name-style="western" xml:lang="en"><surname>Jaehoon</surname><given-names>Lee</given-names></name></name-alternatives><bio xml:lang="ru"><p>Campus Box 24, 2700 Bay Area Blvd., Houston, TX 77058 USA</p></bio><bio xml:lang="en"><p>Campus Box 24, 2700 Bay Area Blvd., Houston, TX 77058 USA</p></bio><email xlink:type="simple">jaehoonfl@hotmail.com</email><xref ref-type="aff" rid="aff-1"/></contrib></contrib-group><aff-alternatives id="aff-1"><aff xml:lang="ru"><institution>Университет Хьюстон-Клир Лэйк, США</institution><country>Соединённые Штаты Америки</country></aff><aff xml:lang="en"><institution>University of Houston-Clear Lake</institution><country>United States</country></aff></aff-alternatives><pub-date pub-type="collection"><year>2017</year></pub-date><pub-date pub-type="epub"><day>03</day><month>04</month><year>2017</year></pub-date><volume>45</volume><issue>1</issue><fpage>36</fpage><lpage>48</lpage><permissions><copyright-statement>Copyright &amp;#x00A9; Jaehoon L., 2017</copyright-statement><copyright-year>2017</copyright-year><copyright-holder xml:lang="ru">Джэхун Л.</copyright-holder><copyright-holder xml:lang="en">Jaehoon L.</copyright-holder><license xml:lang="ru" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>Данная работа распространяется под лицензией Creative Commons Attribution 4.0.</license-p></license><license xml:lang="en" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>This work is licensed under a Creative Commons Attribution 4.0 License.</license-p></license></permissions><self-uri xlink:href="https://journal.archaeology.nsc.ru/jour/article/view/250">https://journal.archaeology.nsc.ru/jour/article/view/250</self-uri><abstract><p>Based on Carl Sauer’s hypothesis that agricultural activity may have occurred fi rst with the domestication of tropical plants, rice was long thought to have originated in Southeast Asia, where the climate is very warm and humid, with plenty of rainfall. After many new archaeological sites with evidence of older cultivated rice were discovered throughout the 1980s and 1990s in China, agricultural scientists now generally consider the middle Yangtze River and Yunnan regions, which are farther north than Southeast Asia, as the cradle of the earliest rice cultivation. The dates and geographic locations of historic rice cultivation have been challenged even further after carbonized rice hulls were excavated from the Sorori Village in central South Korea. This paper introduces theoretical arguments related to the transition period from foraging to farming systems in Korean archaeology and regarding the origins of rice, which is currently the most important crop for Northeast Asian peoples. A brief survey of research results, the ecological conditions of Northeast Asia, the biological uniqueness of rice, and archaeological evidence for rice cultivation from the Sorori site in Korea suggests that while we do not have any strong reason to believe that there is only one center of agricultural and domestication processes, and multiple origins for domesticated rice are still conceivable, temporal and spatial frames for the early history of rice cultivation need to be expanded.</p></abstract><trans-abstract xml:lang="ru"><p>В соответствии с гипотезой К. Зауэра о зарождении земледелия одновременно с одомашниванием тропических растений родиной риса долгое время считалась Юго-Восточная Азия, для которой характерны теплый и влажный климат, а также обильные осадки. Однако после обнаружения в 1980–1990-х гг. новых археологических стоянок с древнейшими свидетельствами культивирования риса в Китае было выдвинуто предположение о том, что древнейшие очаги возделывания риса находились в среднем и нижнем течении р. Янцзы, а также в районах современной пров. Юньнань, которые расположены гораздо севернее Юго-Восточной Азии. Время и место начала культивирования риса вновь были поставлены под сомнение, после того как в д. Сорори в центральной части Южной Кореи было найдено некоторое количество карбонизированной рисовой шелухи. В настоящей статье приведен ряд положений, касающихся переходного периода от присваивающей формы хозяйствования к земледелию, а также истории происхождения риса – одной из наиболее важных современных сельскохозяйственных культур, возделываемых народами Северо-Восточной Азии. В работе приводятся краткий обзор научных исследований, данные о природно-климатических условиях Северо-Восточной Азии и биологической ценности риса, а также результаты анализа археологических материалов стоянки Сорори в Корее. Сделан вывод о том, что, несмотря на отсутствие достаточных оснований для предположения о существовании единственного центра распространения сельского хозяйства, необходимо расширить территориальные и временные рамки ранней истории рисоводства.</p></trans-abstract><kwd-group xml:lang="ru"><kwd>рис</kwd><kwd>Сорори</kwd><kwd>культивация</kwd><kwd>земледелие</kwd></kwd-group><kwd-group xml:lang="en"><kwd>Rice</kwd><kwd>Sorori</kwd><kwd>Cultivation</kwd><kwd>Farming</kwd></kwd-group></article-meta></front><back><ref-list><title>References</title><ref id="cit1"><label>1</label><citation-alternatives><mixed-citation xml:lang="ru">Ан Сынмо. Состав злаков бронзового века Корейского полуострова: по остаткам зерен // Хонам когохакпо. – 2008. – № 28. – С. 5–50 (на кор. яз.).</mixed-citation><mixed-citation xml:lang="en">Ан Сынмо. 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